Fifth Town Artisan Cheese

Their Story

Fifth Town Artisan Cheese produces fresh chèvre, bloomy rind bries, chardonnay and wine soaked, brushed and washed rind firm and aged artisan cheeses made from locally sourced Ontario fresh goat and water buffalo milk. Our Platinum LEED certified building and green initiatives (geothermal, solar and wind power) reflect our socially responsible vision. Our family has its roots in fine cheese importation and Italian cheese making in Parma, Italy. With a team of local staff, including head cheesemaker Chad Peterson, we are developing new and evolving traditional recipes with a twist to satisfy the growing sophistication of consumers who appreciate fine wine and travel. Bringing products from our dairy to your table and supporting local farmers is essential to contributing to and sustaining our community.

Contact Info

4309 County Rd. 8, Waupoos
613-476-5755
Open 7 days week. In Spring, 11am to 5pm; after June 1st, 10am to 6pm; after Labour Day, 11am to 5pm. Check website for updates.
http://www.fifthtown.ca/
https://www.facebook.com/FifthTownArtisanCheese/?ref=br_rs
https://twitter.com/fifthtown
https://www.instagram.com/fifthtownartisancheese/
4309 County Rd. 8, Waupoos
Categories: Taste Trail.